I am seriously on a pizza kick! Name a food and I will try to come up with a pizza! lol I have made cauliflower pizza, we make tortilla pizzas, use pre-made dough and of course order from a pizza parlor every so often when the true “pizza” craving comes about.
I decided to investigate on how to use ground flax seeds and make it into a pizza. This is what I came up with and I hope you all enjoy it just as much as my family did.
Flax Crust Pizza
1/2 cup ground flax-seed
1/4 cup brown rice flour
4 teaspoons parmesan cheese
3 egg whites
1 tablespoon water
Spices of choice. I used Oregano, Italian Seasoning, Garlic Powder, Sea Salt and Black Pepper
Mix everything except the water. Let sit for 5 minutes. Then add water and mix. Wet fingers and spread out onto a greased pizza pan, or cookie sheet.
This will make an 8-10″ pizza, about 1/4 inch thick.
Bake at 350* for 10 minutes. Remove, add all toppings and bake an additional 15 minutes.
This pizza contains a laughing cow cheese wedge as the sauce, 2 oz salad shrimp, 6 grape tomatoes and some red and green bell peppers and white onion.
Total calories for the entire pizza is: about 480 calories